Name: Easy Chicken & Veg Stir Fry
Prep time: 5 min
Cook time: 10 min
Ingredients: Vegetable oil (for frying ); 1 tsp Fused Chopped Garlic (shop); 1 tsp Fused Crushed Chilli (shop); 2 chicken breasts (cut into bitesize pieces); 1 tablespoon sake (optional); 1 Red pepper (sliced); Carrot (peeled and sliced); Few handfuls green beans; Generous drizzle Fused Clever Classic soy sauce; Drizzle of sesame oil (to season)

Easy Chicken & Veg Stir Fry

This Easy Chicken & Veg Stir Fry is a quick and healthy recipe choice. It's also perfect for using leftovers in the fridge.

Print Recipe Pin Recipe Rate Recipe

Share!Mention @fusedbyfionauyema or tag #fused!

Prep Time: 5

Cook Time: 10

Cuisine: Asian, Chinese, Japanese

Keyword: 10 minute meals, chicken, easy, healthy, vegetables

Servings:

Author: Fiona Uyema

Cost: 5

Ingredients

Vegetable oil for frying
1 tsp Fused Chopped Garlic shop
1 tsp Fused Crushed Chilli shop
2 chicken breasts cut into bitesize pieces
1 tablespoon sake optional
1 Red pepper sliced
Carrot peeled and sliced
Few handfuls green beans
Generous drizzle Fused Clever Classic soy sauce shop here
Drizzle of sesame oil to season

Instructions

Heat some vegetable oil in a non-stick frying pan or wok on a medium heat.
Add the garlic and chilli and fry for a minute or so.
Add in the chicken pieces, pour the sake over the chicken and continue to fry until the chicken is nearly cooked through.
Toss in the mixed vegetables and mix well together.
Finally season with Fused real soy sauce and sesame oil just before taking off the heat. Mix well and serve with rice or noodles.

Notes

Go to Fused online shop to see Fused range of real soy sauces with no MSG, no nasties & no refined sugar. The perfect ingredients for a healthy stir fry marinade and recipe. Free delivery on orders over €45