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Easy chicken & veg stir fry recipe fused by fiona uyema

Easy Chicken & Veg Stir Fry

This Easy Chicken & Veg Stir Fry is a quick and healthy recipe choice. It's also perfect for using leftovers in the fridge.
Prep Time: 5 minutes
Cook Time: 10 minutes
Cuisine: Asian, Chinese, Japanese
Keyword: 10 minute meals, chicken, easy, healthy, vegetables
Servings: 2
Author: Fiona Uyema
Cost: 5



  • Heat some vegetable oil in a non-stick frying pan or wok on a medium heat.
  • Add the garlic and chilli and fry for a minute or so.
  • Add in the chicken pieces, pour the sake over the chicken and continue to fry until the chicken is nearly cooked through.
  • Toss in the mixed vegetables and mix well together.
  • Finally season with Fused real soy sauce and sesame oil just before taking off the heat. Mix well and serve with rice or noodles.


Go to Fused online shop to see Fused range of real soy sauces with no MSG, no nasties & no refined sugar. The perfect ingredients for a healthy stir fry marinade and recipe.  Free delivery on orders over €45
Clever Classic soy sauce
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