Create the ultimate Chinese fakeaway with Fused Chinese Curry Paste.
You can expect all the exciting flavours, but no artificial preservatives, additives, MSG or refined sugars.
Perfect with vegetables, chicken or prawns.
Our fragrant curry pastes are perfect for large numbers, when a stir-fry pouch won’t do.
For inspiration, check out Fiona’s easy to follow recipes:
– Prawn Curry Fried Rice Recipe
– Chicken Curry Fried Rice
See back of pack for ingredient and nutritional information.
Allergen Information: SOY, SOYA, WHEAT
C..S –
Absolutely delicious, friend in work had it and gave me a taste. Trying to find it in supermarkets since. It’s exactly like the Chinese curry from 20 years ago-that authentic mouth watering taste. 10/10 for flavour and also simple to prepare.