Fused Japanese Style Hot Sauce is a spicy and umami-rich hot sauce thanks to the addition of white miso paste, making it the perfect condiment to not only add heat but a delicious depth of flavour to almost any meal.
– What’s Great About it?
As well as the delicious flavour & versatility of Fused Japanese Style Hot Sauce, this sauce contains zero sugars, additives or preservatives, is entirely vegan and is made from 100% natural ingredients according to Fiona’s own recipe.
– Serving Suggestions:
There really is no wrong way to enjoy it! Fiona suggests drizzling it on stir-fries, noodles, rice, eggs, sambos and salads, or adding to a marinade to dial up the heat.
– Ingredients: Red Chilli (30%), Water, Spirit Vinegar, Miso Paste (7.4%) (Water, Soy Beans, Rice, Salt), Garlic, Salt, Cayenne Pepper, Ginger, Cornflour, Smoked Paprika
-Allergens: Soy beans.
– Size: 290ml